
AGRICULTURE
Farming in India was never just about food. It was a dialogue with the earth, the seasons and the skies. Our ancestors understood rainfall patterns, soil types, and seed cycles without modern machines. They used lunar calendars to sow, natural ingredients to nourish, and prayers to bless the land.
Agroforestry, crop rotation, companion planting; these weren’t new inventions, but old wisdoms we once lived by. Every harvest had a festival. Every tool had a ritual. Every farmer was a scientist in his own right. But today, we’ve replaced this relationship with chemicals, machines, and rushed timelines. We’ve forgotten that soil is alive, and that food carries memory.
At BhaViKshe, we’re not rejecting science, we’re reconnecting it to its roots.
We want young minds to touch the earth, question the ‘how’ and understand the ‘why.’
How did ancient India farm without destroying the land?
What can we learn from cow dung, compost and moonlight?
Agriculture is not backward. It’s forward-looking when done with wisdom.
Let’s not just grow crops. Let’s grow respect for the land that feeds us.
Because our future begins with what we choose to plant… and how we choose to care.
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- AGRICULTURE
- April 10, 2025